Holetown, St. James, Barbados. Telephone: (+1 246) 432 1163 info@thebeachhousebarbados.com


Our menu is served from 5.30pm until last orders at 9pm.  On Sunday available from noon.


Our Menu - Summer 2021



Tuna Tartare  $48
Asian vinaigrette, wasabi yogurt, chillli oil, corriander

Beetroot Salad  $42
Mesclun greens, goats cheese, walnuts, cherry tomatoes, balsamic vinaigrette

Spicy Caesar and Chorizo Salad  $36
Romaine lettuce aged parmesan, chilli flakes, chorizo sausage

Scallops  $48
Truffle mash, creamed leeks



Linguine  $74
Caribbean shrimp, garlic chive sauce, aged parmesan, rocket, chilli flakes

Chicken Curry  $68
Thai green curry sauce, jasmine rice, grilled zuchini, fried basil

Cajan Swordfish $72
Orzo pasta, pesto oil, tomato-basil coulis, balsamic reduction, aged parmesan

Dolphin au Gratin  $72
Creamed potatoes, mushroom duxelle, wilted spinach, parmesan sauce

Seared Tuna Cooked Rare  $78
Crushed new potatoes, pesto sauce, tomato salsa, broccoli

Steak Diane  $118
7 oz beef tenderloin, mushroom-cognac sauce, creamed potatoes, asparagus, carrots

Penne Pasta  $68
Chicken, vegetables, garlic cream sauce, aged parmesan



The Beach House Rum Baba  $35
Vanilla ice cream, creme chantilly, 12-year-old Barbados rum

Mille-feuille  $35
Layers of crisp filo pastry, fresh berries, creme brulee custard, vanilla and raspberry sauce

Warm Bread and Butter Pudding $35
Vanilla custard



Prices are in Barbados Dollars and include VAT.
A discretionary 10% service charge will be added to each bill.
One bill will be presented to each table.

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