Our traditional Bajan Sunday Buffet is served from 12pm until 3pm each Sunday. Our mouthwatering menu changes weekly and is priced at $98 per head including VAT.  A 10% discretionary service charge and the 2.5% Tourism Product Development Surcharge will be added to your bill.  Children under 12 are half price. 

Sunday Buffet Menu For March 15th 2020

Starters

Bajan Vegetable Soup with Homemade Bread Rolls
Spicy Bajan Fishcakes

Salads

Crispy Coleslaw
Rustic Potato Salad
Pickled Breadfruit
Island Greens
Souse Pickled Pork
Three Bean Salad

Hot Dishes and Vegetables

Cheesy Macaroni Pie
Green Peas & Rice
Curried Chick Peas and Sweet Potato
Gravy
Vegetable Chow Mein
Steamed Pudding
Fried Plantain
Steamed Vegetables

Meats & Seafood

Granny's Baked Chicken
Traditional Fried White Fish
Thyme and Garlic Catch
It's So Good Beef Stew
Rum and Brown Sugar Glazed Ham
Garlic Sauteed  Shrimp

Desserts

Fruit Salad
Coconut Turnovers
Chocolate with Mixed Berry Compote
Traditional Pound Cake
Cheesecake with a Seasonal Topping